50 Delicious, Fresh and Fabulous Icy TreatsUnknown - 2015
Meet the hottest ices in town: 50 artisanal ice pops, lovingly made with fresh fruit and bursting with spices, herbs, coffee, chocolate, and nuts! Along with their unique recipes, authors Nadia and Cesar Roden--an aunt-and-nephew team--give fun techniques for working with molds, choosing sticks, creating stripes and swirls, suspending ingredients, and adding decorations. The lusciously lickable treats include Lemon and Ginger, Drenched Watermelon, Sweet Sherry & Raisin, Butterscotch, Minted Milk, Vietnamese Coffee, and (for the purist) a simple, delicious Chocolate.
Publisher: New York :, Sterling Epicure,, 2015.
Edition: Sterling Epicure edition.
Characteristics: 128 pages : color illustrations ; 22 cm